Finest Ethiopian Coffee

Ethiopia is the birthplace of coffee. In the tenth century, Ethiopian nomadic mountain people may have been the first to recognize coffee’s stimulating effect, although they ate the red cherries directly and did not drink it as a beverage. The mystic Sufi pilgrims of Islam spread coffee throughout the Middle East. From the Middle East these beans spread to Europe and then throughout their colonial empire including Indonesia and the Americas.

We can offer you special offers from our coffee farmers fresh from the farm. Our aim is to deliver you an equal quality throughout our contracts. Get in touch with us for your individual offer.